Caroline smoked beef sausage regular item # B016

Product Description:

• Zingy Flavor Combination: If you want interesting flavors in every bite, Caroline Beef Sausages is for you. They are made with juicy, tender beef oozing with flavors, a savory mix of seasonings, and a kick of tantalizing smokiness to offer a perfect family dinner. Their simple combination of flavors can be infused into any favorite dish of yours!
• Versatility at Its Best: Caroline Beef Sausages offers endless possibilities. You can rill up a storm at your backyard barbecue, add a flavorful twist to your pasta dishes, or create mouthwatering sandwiches on a fun family game night. Or, when you are hasty, make hearty stews and savory stir-fries that complement the robust flavor profile of these sausages.
• Exceptional Ingredients: We take great care while creating these sausages and make sure that every component, particularly the beef, comes from reputable suppliers. Furthermore, we don’t use artificial or chemical additions; all our spices are sourced naturally. Beef, water, various seasonings, and herbs are among the premium components of our inventively blended sausages. Our smoked sausage has a delicious flavor that is bursting with tangy flavors.
• High Protein Content: Our sausages’ high beef content allows you to sneak additional protein into your diet while avoiding carbohydrates. Each serving provides 240 calories and 12g of protein to keep you going throughout the day.
• Convenient and Versatile: Caroline® Smoked Hot Sausage offers a high level of convenience and enhances the flavor and ease of your life, so you don’t have to endure bland and monotonous meals due to your demanding work hours. To enjoy a juicy and flavorful dinner with your family, you can freeze the sausage and then pop it into the oven or microwave to enjoy its flavorful savouriness.

Cooking Instructions:

• Grill the sausages for 7 to 10 minutes over medium-low heat, turning them often to ensure equal cooking for a traditional barbecue flavor.
• If you cook the links on top of the stove, place them in a skillet with 1/2 inch of water and simmer over low heat for about 10 minutes, turning them frequently to ensure they cook through.
• If you’re pressed for time, you can cook the sausages in a microwave-safe dish, add water, cover, and cook on high for 1 minute and 45 seconds.